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Author: Lisa Keim
The Sizzler’s Commercial
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Famous Food Scientists
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How Can We Change?
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An Innovative Alternative to Deep-Frying
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Soylent: A Complete Alternative to Food
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Product Development
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Illicit Drug Use in America Deliberation
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What’s Trending in the U.S.’s Most Convenient Snack?
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In Honor of State Patty’s Weekend…
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Segregating Students
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