Terry D. Etherton
In the April 6 issue of the Journal of the American Medical Association (JAMA), Dr. David Ludwig concluded in a commentary “Technology, Diet, and the Burden of Chronic Disease” that “reducing the burden of obesity-related chronic disease requires a more appropriate use of technology that is guided by public health rather than short-term economic considerations”. In the commentary, Dr. Ludwig’s usage of “technology” pertains primarily to food technology.
When I read this article and got to the last paragraph…I thought: Here we go again! Another not so subtle condemnation of food technology with a different “slant”…if you make food technology better it could help reduce the burden of obesity! My opinion is that this strategy won’t do much to solve a very serious public health issue…the ongoing obesity epidemic. Continue reading Technology, Diet and the Burden of Chronic Disease – Another Perspective