Volunteering at Food Banks

For a class on homelessness, a group of us went to Washington D.C. during spring break. While we were there, we learned about those experiencing homelessness while also doing service work. We went to food banks and kitchens such as DC Central Kitchen, SOME, and Capitol Area Food Bank. We also helped at a men’s shelter called Central Union Mission. We worked with Martha’s Kitchen at a Joyful Food Market in an elementary school as well.

This experience was important to me because I wanted to reach out and help those in need. I was able to show that there are people out there willing to help them in any way possible. The difference I made while volunteering is that I was able to help get food to another person that may have not gotten any otherwise. Without volunteers, the organizations that we helped would not be able to do what they do and help those who are facing homelessness.

My in-class learning taught me about homelessness and the impact it has on an individual. It was helpful to know this background information so we knew what to expect in talking to others. I also learned about what organizations are doing to help those facing homelessness; on the flip-side, I also learned what businesses and towns/cities are doing to push away those experiencing homelessness and keeping them out of the public’s view when they are visiting.

I learned from this experience that what you do matters. The smallest bit of volunteering can make a big difference that effects the end goal. I also learned that anyone can become homeless even if they believe they never will or that it could never happen to them. This experience and what I have learned will play a big role in my post-graduation plans. I plan on teaching about homelessness to my students in my classroom once I secure a teaching job after graduation. I also plan on getting involved in more organizations that help those in need especially those who are experiencing homelessness.