If you are still looking for a holiday gift for family/friends, swing by the Penn State Brandywine Bookstore (hours and location) and grab some Alta Gracia t-shirts! If you can’t get to the bookstore, you can also order online.
Category Archives: Campus News
2012- A Year to be Thankful
Although the year 2012 has not yet ended, the Fair Trade TrailBlazers of Penn State Brandywine have much to be thankful for this year.
We are thankful for our Penn State Brandywine community that supported us becoming a Fair Trade University. Without our students, staff, faculty, and alumni taking the time to learn about Fair Trade and agreeing that Fair Trade is significant and important for us to connect with, we would not have been able to establish such a strong community of passionate people that are continuing to educate others and using their purchasing power to make a difference.
We are thankful for Hal Taussig and America’s First Fair Trade Town. Would Fair Trade even be here without Hal pursuing the idea of bringing Fair Trade Towns to the USA? Would we have any Fair Trade Towns without Media taking the first steps to gaining the approval? Would we at Penn State Brandywine have even considered becoming a Fair Trade University if Media wasn’t a Fair Trade Town? We thank those that are the true “trailblazers” for bringing Fair Trade to America.
We are thankful for the certifiers. Yes, you may not all get along, but we appreciate the challenges you offer each other. By keeping the conversation going, it keeps the Fair Trade discussion moving forward. Fair Trade has come far, but there is still so much further to go. All movements have growing pains, and we as a university value informative, detailed, constructive, and civil discussions of all sides of the issue of Fair Trade certification.
We are thankful for social media. OK, so this item may not seem like it fits in with the rest of what we are thankful for. But if it wasn’t for Twitter, Google+, Facebook, Flickr, etc., we would not have made our initial connections with Fair Trade Campaigns National Coordinator Billy Linstead Goldsmith, or Divine Chocolate’s Amanda White. We would not be exchanging tweets with Alta Gracia or other Fair Trade supporters from literally across the globe. Thank you, social media, for allowing our campus to be connected in a global conversation about Fair Trade.
Most importantly, we are thankful for the farmers and the makers of Fair Trade products. For the people that give so much of themselves to produce food and crafts ethically sourced that benefits not only their communities but our entire planet Earth – thank you for your tireless, beautiful work.
The Walden School visit, with a Fair Trade show-and-tell
On November 14th, The Walden School in Media, PA, recieved their certificate declaring them a Fair Trade school! This makes The Walden School the first Fair Trade elementary school in the nation! The next day Dr. Guertin, Aimee Ralph, Lavanya Mookerjee, Zanya Stephenson, and I (Louis Donaghue) stopped by to give The Walden School’s students a presentation on Fair Trade. Once we got to the school, we found out that not only would we be presenting to the students, but that Hal Taussig would also be attending our presentation. Hal (seen in the photo below with our Nittany Lion) has been at the front of the Fair Trade movement in America since day one, and he is the reason Media, PA, is the first Fair Trade town in America. There certainly was a large amount of pressure added to our presenters due to Hal’s pressence, but it was really a honor to meet him and show him the impact of his hard work in his community.
The format of our presentation at The Walden School was to do a skit where Dr. Guertin was the teacher and the rest of us were students in her class, and that day was Fair Trade Show and Tell. We each brought in a Fair Trade product to talk about. First, Lavanya brought in a Dolma Fair Trade scarf and some jewelry made from the tagua nut by Minga Fair Trade Imports, then Aimee came in wearing her favorite banana suit to talk about Fair Trade bananas. Next, I came in with a Senda Athletics Fair Trade soccer ball, and lastly, the Nittany Lion arrived to hand out stickers we custom made. The kids were great and asked some fantastic questions about Fair Trade.
Thanks to everyone at Walden School for letting us visit and talk to your awesome students. We are very happy to have another Fair Trade school in the area! And thank you to Hal Taussig for coming out to see us – you made this experience even more special.
Contributed by Louis Donaghue, Fair Trade Intern
Hand In Hand Soap talk @ Penn State Brandywine!
On Tuesday, November 13, at 11:30AM in the Tomezsko Classroom Building at Penn State Brandywine, co-founder Bill Glaab from Hand In Hand Soap came and talked to our students about his company. Hand In Hand Soap is a specialty soap company that uses Fair Trade ingredients in its product, and donates a bar of soap to a child living in Haiti every time you buy a bar of their high quality products. Bill and Courtney Glaab started Hand In Hand Soap less than two years ago, and the company has been growing ever since. Hand In Hand Soap focuses on donating their soap to Haiti because of the damage done to the country’s infrastructure as a result of recent natural diasters, including Hurricane Sandy. Because clean water is such a hard resource to have access to right now in Haiti, hygiene is extremely important when it comes to staying disease-free. And the worst part is the people who often suffer the most are children, with death tolls extremely high due to things like cholera which could be prevented with something as simple as a bar of soap. It is Hand In Hand’s vision to one day extend their reach to all parts of the globe in need.
Bill’s presentation at Penn State Brandywine focused on how Hand In Hand started and the company’s mission of providing people with sanitation challenges with the basic means to live healthier lives. Students also picked Bill’s brain for details and asked questions including how to run a small business such as his, what it has meant to him to be involved in such an impactful organization, and how do you manage to work side by side with your significant other. Bill was very open and rewarding as a speaker, he was not afraid to talk about past mistakes and life changing moments in his career.
Afterwards Bill sat down and had lunch with a small group of us while we casually talked about the influence of people like him and his wife. I think everyone walked away with something valuable after meeting with Bill, whether it was marketing tips, learning about Fair Trade, or becoming inspired to do something great yourself. Thanks to Courtney and Bill for helping further spread Fair Trade.
Contributed by Louis Donaghue, Fair Trade Intern
WANTED: Facebook and Twitter followers (for ice cream and chocolate!)
If you have been following our website, you’ll see posts by Dr. Guertin and her experiences at the recent Fair Trade Campaigns Conference for Fair Trade Towns & Universities in Chicago. At the conference, all students at Fair Trade Colleges & Universities were issued a challenge, and at Penn State Brandywine, we love a good challenge!
We were all asked to take a major step forward with our campus Fair Trade campaigns. It is education and awareness about Fair Trade that changes our purchasing patterns, so we are thoughtful about the impacts we can have on the lives of farmers and artisans.
The Penn State Brandywine Fair Trade TrailBlazers have decided to accept Challenge #1, the Social Media Challenge! Fair Trade Colleges & Universities are challenging campaigns to increase the number of people following their Facebook or Twitter pages by 100. We, the Fair Trade TrailBlazers, have decided to increase the number of followers in Facebook by 100 AND in Twitter by 100!
This is where we need your help! If you are on Facebook and/or Twitter, please follow us to learn more about Fair Trade, what we do, and what YOU can do as an individual and with our group to make a global difference. Spread the word to family and friends to follow us as well!
Facebook: http://www.facebook.com/psubwfairtrade
Twitter: http://twitter.com/psubw_fairtrade OK, maybe the “education and awareness” side isn’t enough to get you joining us online. How about some Fair Trade chocolate and ice cream? (yum!) For our first 50 new followers in Twitter and 50 new followers in Facebook, each person will entered into a raffle to win a free pint of Ben & Jerry’s ice cream (any one of their Fair Trade flavors)! For all of our 100 new follower in Twitter and Facebook, each person will win a free Fair Trade Penn State t-shirt and a selection of Fair Trade chocolate. Now, we hope we have your attention, and that we can keep your attention, energy, and enthusiasm for Fair Trade.Questions? Please contact fairtrade@bw.psu.edu
“Go Bananas for Fair Trade” Event
On October 9 and 10, we held our “Go Bananas for Fair Trade” event on our campus. On Tuesday and Wednesday we gave out Equal Exchange Fair Trade bananas in front of the Lion statue. with the help of Professor Olear’s BA 100 (Introduction to Business) students. After two days of standing in the rain we gave out all 611 of our bananas. Thanks to the Fair Trade Town committee in Media who assisted us with securing the donation of all of the bananas.
On Thursday and Friday of the same week, the staff in the cafeteria baked up some delicious Fair Trade banana pancakes and muffin specials, and sold 55 of them. We have submitted our numbers in Fair Trade Towns USA, and are now waiting to see if we won the”Go Bananas for Fair Trade” challenge. If we win, Penn State Brandywine can select to receive free Ben and Jerry’s ice cream for a year! So keep your fingers crossed for us.
Here is a picture of our beautiful setup for the banana hand out.
And here are our two awesome banana suits that worked really hard to give out bananas.
Contributed by Louis Donaghue, Fair Trade Intern
How to host a “Go Bananas for Fair Trade” event on a college campus
The “Go Bananas for Fair Trade” event at Penn State Brandywine, a nationwide campaign organized by Fair Trade Towns USA, was a huge success! As we continue on our journey as a Fair Trade University, we continue to work this fall semester toward raising awareness of the Fair Trade movement on campus, specifically with the first-year students, staff and faculty. On October 9-10, 2012, we hosted an event where campus and community members could come to campus and receive a FREE Fair Trade banana, information about the different Fair Trade labels, and take a Fair Trade banana quiz on an iPad. Be sure to read about the lead up to our event and the resulting success! We hope that our experience can help other campuses learn how to best host a Fair Trade banana event!
For starters, we consulted the Go Bananas website and found their Resources page for setting up a banana event. This was very helpful! But there were some other considerations we had to make, especially doing this event on a college campus.
Here are a few of the important lessons we learned about “Going Bananas” on campus:
- Get permission first! We CANNOT stress this enough! Our campus has rules with regards to food and food service on campus, and we are sure yours does as well. Some schools may require that all food be ordered and/or served through your dining services on campus. We received permission from the business office on campus to obtain the Fair Trade bananas from off campus and to distribute them.
- Get the word out. As the Go Bananas campaign ran the first two weeks of October, this was far enough into the fall semester so we were not still trying to get the semester under way. We used our campus’s social media sites our own social media sites, as well as the template from the Go Bananas website to create 11×17 inch posters with the banana logo/template. Our local town’s Fair Trade committee was kind enough to include us in an announcement sent to our local paper. It worked! In a two-day period, we were able to distribute all of our bananas.
- Consider running the event for more than one day. We scheduled the event over two days, as we are a commuter campus and some of our students are only on campus Mondays/Wednesdays/Fridays, while other students are only on campus Tuesdays/Thursdays. By having the event over two days, we were able to reach as many student across our campus population as possible.
- Expand your volunteer base – connect with a faculty member/course. Early in the semester, we had a faculty member that teachers Introduction to Business ask if her students could help out with the Go Bananas event. This was a first for the Fair Trade TrailBlazers, having a faculty member be proactive in contacting us and getting her students involved. We decided that after we secured the bananas, we would let the business students RUN the event! This was a great opportunity for us to spread the Fair Trade message to 40 first-semester freshmen in the course and to grow our volunteer base. These students have been asking more and more questions about Fair Trade, and we bet we are going to see them at our future events!
- Purchase more bananas than you think you will need. We actually ran out of bananas before the second day of the event was complete. Our original plan was to just distribute one banana per student/staff/faculty member, but we couldn’t say “no” to the handful of students that asked for bananas and flyers to provide to family members (again, we are a commuter campus where most of our students still live with their families). This provided us an opportunity to spread the “fair trade” message beyond campus!
- Think about jazzing up your bananas with additional ingredients. We wanted to do chocolate-covered bananas, but we couldn’t figure out how to have warm, melted Fair Trade chocolate in the location we were doing the event for people to dunk their bananas in. We saw some photos online of other universities doing some innovative slicing of bananas and pouring chocolate and sprinkles on top – what fun! We think taking our event to the next level with more “trimmings” next time will bring a new twist for us the next time, to bring more people back for more bananas.
- Choose a good time, overlap with the breakfast/lunch hours. We set our event at 10AM to 1PM both days, so that people could grab a banana between our morning classes and when they arrived on campus. Don’t be concerned if you don’t have a large group right when you begin, as people will filter in during the event – most likely, as we say, different students in the morning than over the lunch hour.
- Choose a good location on campus. Typically, most groups on our campus set up tables to promote events right outside the doors of the building that has our cafeteria and athletic center. We decided to set up outdoors in the center of campus, right next to our Lion Shrine statue. This allowed us to be visible as students left most of our academic buildings between classes, and we could “spread out” and direct people walking on sidewalks to walk over to our display to grab a banana. We certainly feel that location, location, location really mattered!
- Have a backup plan for bad weather. We booked an indoor location to give out the bananas, in case of really bad weather. Well, it actually ended up raining BOTH days of our event, but a little wet weather kept us outside and our energy was not dampened – we still had a successful event! The only part we were disappointed with was that because of the rain, not many students stayed by our tables outside to eat their banana, they went inside instead.
- Have a banana costume (or two). We had two banana costumes (Halloween costumes) available for students to wear. At first, we were not sure if anyone would wear the costume, but then it turned out we had more students that wanted to wear the costumes than we could manage! Having very energetic students willing to go around campus in the costumes really helped pull people over to our tables and added alot of fun to the activity. We were a popular spot for photos!
- Include an education component. We gave out a half-page flyer with every banana that provided some websites that talked about Fair Trade bananas and a list of where Fair Trade bananas can be purchased locally. We also included an information table (pictured below) with samples of products and another handout listing the different Fair Trade certification labels and describing what these labels mean. We even created a banana quiz for people to take on the iPad, which provided a fun way to bring technology and an interactive activity to the event.
- Include an advocacy component. Our original plan was to have a petition for our students to sign to get our campus dining services to serve Fair Trade bananas – but, as it turned out, they started serving Fair Trade bananas the week we had our event. We’re thrilled that they are STILL serving Fair Trade bananas, and we hope this lasts the entire academic year.
- Be environmentally responsible – compost those banana peels. We checked with the head of our campus landscaping, and it turns out he has two compost piles on campus. He was more than willing to provide a wheel barrel for us to collect the banana peels so he could compost them (see photo). This was a nice addition to our event and our campus environmental mission.
- Take lots of photos, and share the results. We took pictures and tweeted them during the event and posted a collection of photos in our flickr account after the banana event. It’s a great way to document what we did and to share the results with others. We hope the conversation continues and people are inspired to try their own event after seeing and reading what we did!
Contributed by Dr. Laura Guertin
Hand in Hand Sustainable Suds Seminar
Tuesday, November 13
11:30AM-12:30PM
Tomezsko Building Classroom Lounge (first floor), Penn State Brandywine
Directions to campus and campus map (Building #3)
The Penn State Brandywine Fair Trade TrailBlazers, in conjunction with the Campus Common Read Committee, will be hosting a seminar by the co-founder of Hand in Hand Soap Bill Glaab. Hand in Hand Soap is a product certified by the Natural Products Association and Fair Trade USA (see this article on FTUSA’s website).
From Hand in Hand’s website:
Hand in Hand Soap was conceived in 2011 by two social entrepreneurs who believe that business can do so much more than just make money… Courtney and Bill set out to start a business based on sustainable giving. By directly tying charitable donations to the sale of an everyday product, Hand in Hand is able to give soap to those in need and save lives without depending on a single donation. For every bar purchased, Hand in Hand will donate a bar to save a life… Each bar of soap is 100% eco-friendly, biodegradable, and contains ingredients ethically harvested from sustainable resources. We have created what we consider to be the most environmentally friendly and ethically conscious soaps on the market today.
On the day of the seminar, the campus is carrying out a one-day soap drive for My Neighbor’s Children, an organization Hand in Hand teams up with to deliver soap to orphaned children worldwide. We are asking everyone to bring a bar of soap (or two or three or four!) to campus the day of the seminar to then be donated.
The seminar is free and open to the public. If you have any questions, please contact Connie at (610) 892-1249 or via email at cas34@psu.edu
“Fair Trade” additions to our campus library collection
We are thrilled to report that the John D. Vairo Library at Penn State Brandywine is adding books to their collection relating to the subject of Fair Trade! Students, the next time you are in the library, be sure to check these out!
Available in the CAT as an e-book:
- Artisans and Fair Trade: Crafting Development (Littrell and Dickson, 2010) (Call Number – HD9999.H363 I46 2010) (book information)
- Fair Trade and Social Justice: Global Ethnographies (Lyon and Moberg, 2010) (Call Number – HF1379.F342 2010 eb) (book information)
- Brewing Justice (Jaffee, 2007) (Call Number – HD9199.D442J34 2007 EBOOK) (book information)
Print books in the stacks:
- Fair Trade: A Beginners Guide (DeCaralo, 2007) (Call Number – HF1413.D429 2007) (book information)
- The Fair Trade Revolution (Bowes, 2011) (Call Number – HF5417.F35 2011) (book information)
- Fighting the Banana Wars (Lamb, 2009) (Call Number – HD9011.5.L35 2009 – ordered and arriving soon!) (book information)
- Fair Trade from the Ground Up: New Markets for Social Justice (Linton, 2012) (Call Number – HF1379.L563 2012 – ordered and arriving soon!) (book information)
If anyone has any recommended books we should add to our collection, please comment on this post. Thank you!
Fair Trade Month 2012
Happy Fair Trade Month everyone! We’re pleased to be able to participate in the 9th annual Fair Trade month. This is the first time Penn State Brandywine is joining the national voice during October in making ethical purchases to provide a “hand up, not a hand out” for workers across the globe. Fair Trade USA has some helpful hints with 10 Easy Ways to Celebrate Fair Trade Month, and we have found our own ways to get involved appropriate for our campus community.
First up – we are Going Bananas for Fair Trade! We are joining the Fair Trade Towns & Universities campaign with what we are sure is going to be a fun event on campus. We’ll have 400 bananas to give out to 400 people to consume, along with an information table to educate people about where to purchase Fair Trade bananas locally, learn about Fair Trade labels on products, and even take a banana quiz on iPads! If you are in the area, feel free to swing by our campus (Penn State Brandywine) between 10AM and 1PM on October 9 and 10, and look for us at the Lion Shrine in the middle of campus. We are going to be environmentally responsible with the 400 banana peels – we will be composting all those peels on campus! Look for photos during our event on our social media sites.
Next up in Fair Trade Month – our second Fair Trade t-shirt exchange! This event was so popular in the spring semester, we are back asking for slightly worn t-shirts to be swapped for a Penn State Brandywine Alta Gracia t-shirt (yes, these shirts will say Brandywine on them!). All collected t-shirts will be donated to Planet Aid. Stay tuned for dates and times of the event in late October.
At the end of the month, Dr. Laura Guertin and one of our original Fair Trade TrailBlazers, Sarah DeMartino (now at the Penn State University Park campus) will be attending the Fair Trade Campaigns Conference in Chicago. Look for them to bring back more innovative ideas for education/awareness/advocacy of Fair Trade!