Claire Pomorski, a student in Nutrition 360 during spring 2017, created this awesome brochure full of valuable information to help students, living in the residence halls, make healthier food choices.  She highlights healthy food options in the Dining Commons, including getting Green 2 Go and healthy meal essentials found in the convenience stores.  She also includes meal ideas for breakfast, lunch, and dinner that can easily be made in a residence hall room.  Check it out below.