Colonization of the Nahua: The Decimation of a People and Culture

Imagine this: You are outside your home, washing your clothing using retama and the friction of the rocks, when you look up and see a group of strange pale men on top of horses wreaking havoc within the few seconds of getting there…

Battle of Acajutla - Wikipedia

“File:Guerra Civil Española.svg.” Wikimedia Commons, https://commons.wikimedia.org/wiki/File:Guerra_Civil_Espa%C3%B1ola.svg.

This is what is was like for the Nahua people in the towns Acatepec and Mopicalco, the first groups to witness Pedro de Alvarado and his forces. Alvarado reported that no people were found in these towns, but this was proven false by his colleagues. As soon as the Spanish got into Nahua territory, the process of enslavement began immediately, taking people away from their families. He hoped that if he had done this, the rest of the Natives would follow his orders and retrieve him and his men food and gold. What he did not know was that the people that left never came back and found refuge hiding in the mountains.

The Pipiles were a big and powerful tribe. It was very difficult for the Spanish to conquer them, they resisted Spanish forces for 15 years. Of course this would not be possible without the help from the surrounding territories in regions like Chiapas, Mexico, Guatemala, and Honduras; it is important to keep in mind that there were no borders at the time, all of Central America counted as one region.

La invasión de Centroamérica | Noticonquista

“La Invasión De Centroamérica.” Noticonquista, https://www.noticonquista.unam.mx/amoxtli/2355/2348.

Pedro de Alvarado failed to conquer the indigenous people of Cuscatlán multiple times and soon sent his brother, Gonzalo, to accomplish what he never could, which resulted in the formation of the city that is now known today as San Salvador. There was a lot of back and forth between the Alvarado family and other enemy Spanish forces, but in the end the Alvarados took over the land for good.

The Spanish also brought around 10,000 enslaved Africans to the land of Cuscatlán. Out of all its neighboring countries, El Salvador has the smallest percentage of African presence, but it is still there and valid. It was difficult for the Spanish to bring enslaved Africans to El Salvador because it is the only country in Central America that does not touch the Caribbean Sea, making it difficult to transport the Africans to that land. The Spanish would either have to go around South America, which proved to be a long route, or make the enslaved walk on foot through the jungles. The second option was ineffective because of the Spanish’s lack of knowledge of the land and the advantage the Indigenous population had.

Map of the Week: Slave Trade from Africa to the Americas 1650-1860 |  Mappenstance.

“Map of the Week: Slave Trade from Africa to the Americas 1650-1860.” Map of the Week: Slave Trade from Africa to the Americas 1650-1860 | Mappenstance., https://blog.richmond.edu/livesofmaps/2014/11/11/map-of-the-week-slave-trade-from-africa-to-the-americas-1650-1860/.

Many of the Natives were forced into slavery and made to work in the indigo and cocoa fields, which were their biggest crops. The enslaved were also put to work in the mines and search for precious metals; when the Spanish saw the lack of abundance in metals, they lost interest in the country that they named “El Salvador”.

The enslaved population in El Salvador finally became free in 1825, making it the third country after Haiti and Chile to abolish slavery. This came only four years after El Salvador declared it’s independence from Spain, in 1821. This can even be seen in the coat of arms in our flag:

File:Coats of arms of El Salvador

"File:Coats of arms of El Salvador.png" by Hugo Bonilla is licensed under CC BY 3.0.

I really do hope that you all learned something about the colonization period (especially about the African presence). For the next blog I will be discussing the dictatorships and how it lead to communism and a 12 year civil war.

Thank you! 🙂

The Origins of Cuscatlán

Before El Salvador became El Salvador, the indigenous people knew the land by the name of Cuscatlán. Translated as “Land of the Jewel”, Cuscatlán was an area dominated by the Lenca, Maya Chorti, Maya Pocomam, and Pipil to name a few. I will be focusing on the Pipil since this is the group of people that I share my ancestry with.

File:NATIVE AMERICAN INDIGENOUS PEOPLE OF EL SALVADOR IN CENTRAL AMERICA ISTHMUS

"File:NATIVE AMERICAN INDIGENOUS PEOPLE OF EL SALVADOR IN CENTRAL AMERICA ISTHMUS.png" by Cahokia is licensed under CC BY-SA 4.0.

These indigenous groups are composed of a variety of cultures deriving from the Aztecs, Olmecs, and Mayans. The language spoken in these communities is the Náhuatl language, which miraculously survived and is still spoken today within the indigenous communities, not just in El Salvador, but also throughout Central America. Below is a small clip of the Náhuatl language — give it a listen:

Even today, one can identify the similarities between Náhuatl and Spanish dialect in El Salvador. For Example, the word “Cipit” is the Náhuatl word for boy, but in present-day Salvadoran Spanish we say “Cipote” (male) and “Cipota” (female).

The Pipils in the land had a belief system much similar to the Aztecs in the sense that there was a hierarchy within the society and believed in multiple gods that were in charge of different aspects of their lives. The main entity that they worshipped was Quetzalcoatl, also known as the Feathered Serpent.

Quetzalcoatl Ehecatl - Codex Borgia

"Quetzalcoatl Ehecatl - Codex Borgia" by Gwendal_ is licensed under CC BY-NC-SA 2.0.

The most important crops that the Pipils produced was cacao and cotton. These crops were vital; not only because they would use it to their own benefit, but also because they would take these crops into the marketplaces and trade with the Aztecs and surrounding tribes.

The Nawa-Pipil people also involved themselves in constructions of temples and palaces. I, myself, have been at the Tuzmal Archeological Site in Chalchuapa, El Salvador, and might I just say it was breathtaking. When one thinks about pyramids, Egypt is the first country that comes to mind, but these structures in Latin America are certainly something not to dismiss.

File:ES Tazumal 06 2011 2224

"File:ES Tazumal 06 2011 2224.jpg" by Mariordo (Mario Roberto Durán Ortiz) is licensed under CC BY-SA 3.0.

The Pipil people are also the ones who created the most glorious and recognized dish in El Salvador: the pupusa. Again, we can see commonalities between the language of the Pipil people since the original term for pupusa is “pupusawa”.

I hope you guys learned something new from this post! The next post will begin talking about the slavery and colonization that occurred once the Spanish arrived.

Thank you! 🙂

Get To Know The Land Of Volcanoes

El Salvador. A country that most people have never heard the name of. The smallest country in the Americas. A part of my identity.

Town of Zacatecoluca

"Town of Zacatecoluca" by Jorge Quinteros is licensed under CC BY-NC-ND 2.0.

El Salvador, also known as the land of volcanoes, is a country in Central America that borders Honduras and Guatemala. It is the only country in Central America that does not touch the Atlantic Ocean. The land and its inhabitants experience temperatures as high as 100 degrees Fahrenheit in the summer and as low as 54 degrees Fahrenheit in the winter (We actually only have two seasons: Summer and Winter).

Here are some quick fun facts:

torogoz (turquoise-browed motmot - eumomota superciliosa)

  • Torogoz is the national bird
  • The national tree is the Maquilishuat
  • Izote is our national flower
  • El Salvador is considered a surfer’s paradise
  • There are pyramids in El Salvador

 

   "torogoz (turquoise-browed motmot - eumomota superciliosa)" by Don Meliton is licensed under CC BY-NC-SA 2.0.

Considering that Central America is almost always unheard of, the cultures within that area remain hidden to the public eye. There is so much to explore within the Salvi culture, including a plethora of foods, music, traditions, and more.

A famous dish that we are known for are pupusas — they are my FAVORITE food. This dish is composed of tortillas that are stuffed with a filling made out of cheese as the base and additions such as beans, pork, chicken, loroco, and more. As a side, we eat them with a dish called curtido (it is a sort of cabbage relish); it is accompanied with a red sauce, mostly composed of tomatoes, which compliments the pupusa perfectly. Finally, it is typically enjoyed with fresh sips from a drink called marañon, otherwise known as cashew wine (sounds weird, I know… but I recommend that you all try it sometime!).

File:Typical serving of Pupusas in El Salvador

"File:Typical serving of Pupusas in El Salvador.jpg" by Ll1324 is marked with CC0 1.0.

Unexpectedly, in terms of musical taste, Salvadorans have a fondness of Hip-Hop and Rock (I should know, my father is one of those people). The citizens of El Salvador also listen to Salvadoran Cumbia — which is more fast-paced than your typical cumbia — and Folklorical music that changes depending on the region. One of our most popular folklorical songs is “El Carbonero”, which translates to “The Coal Merchant”, and it is considered to be El Salvador’s second national anthem. Here is the song below:

This song is significant because this piece expresses the the pride that we Salvadorans have for the working class. El Salvador has a beautiful history that has unfortunately been plagued by violence and betrayal, yet we have still prospered against the odds with our hard work and sacrifice.

I hope I have sparked your interest in the wonderful country named El Salvador! The next post will begin talking about the origins of the country and what the area was like during the Meso-American period.

Thank you! 🙂