Cereal in the Holiday Season

With the holidays being right around the corner, this week is the opportune time to blog about how cereal can be a significant asset this holiday season!  From Christmas themed cereals, to cereal-based holiday treats, a holiday gift basket, or donating, there are many ways to utilize cereal in the coming weeks. Kellogg’s is currently […]

A Spin-Off: The Breakfast Stew

National Oatmeal Day was this past Tuesday, so I figured that I should dedicate this week’s blog to The Breakfast Stew! What is the difference between soup and stew?  It comes down to the prominence of the liquid in the mixture.  Technically, “soup is a combination…cooked in liquid” whereas “stew…is barely covered with liquid and […]

Autumn Appetite

Pumpkin spice, apple cinnamon, butternut squash, and cranberry are some of the many flavors of festive fall foods.  Usually, we see these flavors incorporated into coffees, pies, soups, or side dishes, such as pumpkin spice lattes, apple pies, butternut squash soup, or cranberry sauce. With some creativity and outside of the (cereal) box thinking, we […]

The Multi-Generational Cereal

What is the go-to dry cereal snack for babies?  Cheerios. Oh, how babies love their Cheerios. What is a consistent breakfast for adults?  Cheerios. Oh, how adults love their Cheerios. Last week, I analyzed how some cereals fade out with age and are replaced with adult-marketed cereals.  However, Cheerios seem to be an exception. Cheerios […]