Issue 9.2 Culinary Cultures on the Move (Fall 2023)

Editors’ Introduction Cooking Cultures: Global Asias on the Move and in the Making Krishnendu Ray, Jooyeon Rhee, Tina Chen Convergence FIELD TRIP Food in the Indian Ocean World: Mobility, Materiality, and Cultural Exchange Krishnendu Ray, Kathleen Burke, Stephanie Jolly PORTFOLIO Reframing the Visuality of Food: Instagram Images by Northern Japanese Farmers Chikako Nagayama CODEX Gender, […]

2024 Summer Institute: “Involuntary Migration” Call for Applications

Submission Deadline:  March 1, 2024. Download PDF Penn State University and the Global Asias Initiative invites applicants for its annual Global Asias Summer Institute, to be held July 15-19, 2024. SI2024, co-directed by Annie Isabel Fukushima (University of Utah), Kristin Roebuck (Cornell), and Tina Chen (Penn State), will focus on the topic of “Involuntary Migration.” Institute […]

Call For Applicants: Cultivating Early Career Networks Between Global Asias and Japan Studies

Download PDF The Global Asias Initiative (GAI) at Pennsylvania State University, in conjunction with Japan Foundation, New York (JFNY), is conducting a three-year project aimed at kickstarting a network of junior scholars between the US and Japan who are working under the conceptual rubric of Global Asias. The goal of this three-year project is to […]