Tag Archives: lunch

The True Price of a Task I Hate

I hate packing my lunch.  Every night after I finish the dinner dishes I take the time to set up the coffee maker for the next morning and pack up all the food I need to take to work the next day.  I truly hate doing it.  But I hate the alternative even more.

I’m a “graze all day” kind of girl.  I eat lots of little things throughout the day rather than zoning in on three big meals with nothing in between.  Bringing my own food and drink to work makes it a lot easier for me to do that.  And bringing my own food and coffee makes it easy for me to access the food.   I carry a small cooler with my food and a Thermos for my coffee.  They’re right there by my desk whenever I want something.  And I also am able to make sure I have healthy foods that way (or the occasional not-as-good for me but delicious leftover from the prior night’s dinner).

Of course, the biggest reason I’m a “brown bagger” is the money.  If I were to buy all my lunches and drinks at work it would easily cost me $50 per week.  And I simply can’t justify that expense.  That’s too high a premium to pay for food that is not as good for me, less convenient, and not conducive to my normal grazing behavior.  I’m fairly certain that even with recent inflation, the food I bring to work with me doesn’t cost me more than $25 per week.  And it’s likely less than that.

I hate packing my lunch.  But it only takes me about 15 minutes a day.  Each week a total of 1.25 hours of work saves me $25.  That’s a rate of $20 per hour.  And for $20 per hour I can absolutely do something I hate for one and a quarter hours per week.

Do you have a chore you hate that is totally worth it?

Kitchen Gadgets and the Money Saver I Never Saw Coming

I can’t help myself.  I love a good kitchen gadget.  If it’s supposed to make cooking easier, healthier, or more fun, I’ve got to have it.  So, on Black Friday when the shopping discounts were flying madly, I grabbed myself an Instant Pot.  Everybody seems to have one these days, so I had to have one too.  I laid out my money, hoping this wouldn’t turn into one of those gadgets sitting on top of my cabinets collecting dust and kitchen grease.

Now that the Instant Pot has been unboxed for a couple of weeks, I have my doubts about whether this thing will ever leave my kitchen counter.  I have long loved my slow cooker and my rice cooker.  And this can replace both of those and do so much more.  The first experiment was a batch of macaroni and cheese.  Way better than the box and in about ten minutes.  The Instant Pot had my attention.  My next go-round was Thai peanut chicken ramen.  And if someone had told me a month ago that I had the ability to make Thai food that good I would have laughed.  Yet here I am…somehow a master one-pot chef!

Since I now have the ability to cook a lot of food really quickly (this is where the Instant Pot really excels!), it dawned on me that I should join the meal prep movement.  I love the ability to just grab a dish from my fridge or freezer for the day’s lunch.  But Lean Cuisine has grown a bit tiresome and I can certainly do without the extra sodium that comes in those convenient plastic dishes.  So Sunday afternoon I grabbed a five-pack of those infamous meal prep containers from my local Wally World and got to cooking.  I started with a jumbo batch of brown rice, which the Instant Pot makes perfectly in about 30 minutes.  Then I whipped up a big batch of my Asian favorite, chicken and broccoli.  And just like that I had lunch for the week, with a few extra cups of cooked brown rice on reserve in my freezer.  I’m sure the total expense of the ingredients was significantly less than I would have paid for five Lean Cuisine entrees, and I feel like the food is better for me.

I’m a gadget girl.  But with this particular gadget I somehow fell backward into the money-saving world of bulk meal preparation.  Right now my plan is to continue that trend.  I’ll probably slip up at some point.  But this week I’m loving my own cooking for lunch!